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You Are Ordering For Sunday, June 11th | View Menu & Order

Why Meal JOY?
Fresher. Yummier. Easier.
Here’s why MealJoy stands out and should be your first choice for meal prep and delivery in Fairfield County, Connecticut.

Saves Time
Let us plan, shop, prep, cook, and clean up. MealJOY gives you back 2 hours a day!

Eat Clean
We cook with REAL FOOD - never any preservatives, chemicals, or artificial sweeteners.

Healthy + Fit
Meal prep helps you lose weight + stay healthy. Let us do all the work, and you get all the benefits!

Fresher
We cook locally in Stamford, Connecticut- in fact, we cook meals the SAME day we deliver to your door!

Delicious Food
We cook favorite foods in a healthier way without compromising taste. No hiding poor quality food with excess fat + salt!

Support Local
When you order from MealJoy, you support local businesses. We shop local for all ingredients and even support local farmers.
Easy & Flexible
Choosing your weekly meals is easy! Based on customer feedback and favorites, our weekly menu offers four healthy and delicious meals to choose from.

PALEO-FRIENDLY: Our meals are often dairy-free, soy-free, and gluten-free.

FLEXIBLE OPTIONS: Request to omit any cheeses (dairy), herbs, switch out highly disliked vegetable, or order double veggies in place of the carbs.

NUTRITION INFO: We provide the calories, carbs, fat + protein amounts for each meal... makes food tracking easier + quicker!
Ready to find enJOYment in eating real whole foods without all the planning, shopping, prepping, cooking, and cleaning?

Our Food
Make eating healthy enJOYable with MealJOY, the best meal delivery service in Fairfield County.
Each standard size meal includes 4 ounces of fresh, quality, cooked protein.
Each standard size meal includes a ½ cup or 4 ounces of cooked complex carbs or 1 cup of cooked pasta.
We only use olive oils to produce and cook all of our meals!
Each standard size meal includes about 3-4 ounces of cooked vegetables, usually the non-starchy type.

Increasing your protein intake will include 6 ounces of cooked protein, for a cost of $2 per meal.
Increasing your carb intake will include 1 cup of cooked complex carbs or 2 cups of cooked pasta.
This option will eliminate the carb in each meal and include an extra assortment of vegetables. You can request to mix and match your meals ½ standard ½ no-carb!
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